Angelico
Made by selected grapes of Sangiovese, Merlot, Cabernet Sauvignon

Appellation: Indicazione Geografica Tipica
Grape variety: 40% sangiovese, 40% merlot, 20% cabernet sauvignon
Altitude: 240 meters above sea level
Type of cultivation: guyot with grassing
Vines per hectare: 3000 vines
Production: N° 1333 bottles
Age of vines: 40 years
Date of harvest: 1st week of october
Vinification: manual hand harvest, carefully selection of the best grapes. De-stemming pigeage, 5 -6 weeks of fermentation skin contact concrete vats, temperature controlled. 12 months in french oak barrels

ORGANOLEPTIC CHARACTERISTICS:
Alcohol: 14,5% VOL
Service Temperature: 18° C
Colour: intense deep red
Taste: aromas are really exceptional, with tangerine edge to the black currants, graphite. It chages all the time. Expressive and refined. Full bodied with great intensity and depth of fruit. The texture on the palate is superb and last for a minutes. Great to age many years.